Goji Berry is a fruit that grows in China, Mongolia, and the Himalayan Mountains in Asia. For centuries, the Goji Berry extract has been famous for its health-promoting benefits for the eyes, skin, and cardiovascular system. New research suggests that it also possess considerable antioxidant activities to protect cellular functions. It is also a good source of Vitamin C, Beta Carotene, and Iron.

Ingredients (per serving)

Serving Size: 1 capsule

• Goji berry extract (4:1) 600 mg

Suggested Use

Adults take 1 to 4 capsules daily, with or without food.

Goji Berry is known as the “longevity fruit” for its health-promoting benefits. The Goji berry fruit is a good source of vitamins and minerals like Beta Carotene, Vitamin C, and Iron. Athletes and body builders take Goji Berry juice to promote stamina and endurance, as well as facilitate normal healing of muscles after strenuous physical activities. Goji Berry supplements can also assist in normal healing and recovery after an illness. Organic goji berries stimulates the secretion of the growth hormone by the pituitary gland. Healthy levels of hGH (Human Growth Hormone) benefits fat metabolism, sleeping patterns, mood, libido, and energy. The antioxidants in Goji berry protect the DNA in cells from free radical attack. DNA damage leads to premature aging and other malignant conditions. Figure conscious individuals use Goji berry supplements to achieve a healthier body weight along with healthy energy levels. Goji berry supplements may help neutralise the toxic effects of chemotherapy and radiation therapy. By supporting healthy testosterone levels in the blood, Goji berries promote healthy sexual functions in both men and women. The carotenoid in Goji Berry benefits the eyes for sharp and accurate vision. Natural goji berry extract is known to be a tonic for the brain for to support mental alertness and memory. It is also suggested to maintain skin vitality and neutralise the undesirable effects of aging to the skin for a younger and youthful look.

The Goji Berry (Lyceum Barbarum) is the fruit of an evergreen shrub native to the subtropical regions in Asia, specifically in China, Mongolia, and the Himalayan regions in Tibet. It is famous for its other names as Wolfberry, Fructus lycii, and gou qi zi. It has been used by the natives for almost 2,000 years for its rich content of vitamins and minerals, as well as its other health-promoting properties. Raw Goji Berries are dark-red coloured and sweet tasting. It can be eaten raw, dried, and is available in many other preparations. Dried Goji Berries are shriveled and resembles that of a raisin, its other variations are Goji Berry juice, Goji Berry powder, and supplements in Goji Berry capsules and pills. The nutritional value of Gojie Berries lies within its powerful antioxidants, Beta-carotene and Zeaxanthin. These antioxidants render cells protection from free radicals, the by-products of oxidative processes occurring in the body.