Nature’s Way Blood Sugar with Gymnema is a comprehensive blend of herbs that work together to promote healthy blood sugar levels. It is designed to support normal functions of the pancreas and reinforce the actions of insulin to manage blood sugar levels.

Ingredients (per serving)

Serving Size: 3 Capsules

• Vitamin A (80% as beta carotene from mixed carotenoids) 1500 IU
• Chromium (as chromium polynicotinate) 300 mcg
• Cinnamon (bark) 400 mg
• Fenugreek extract (seed) 210 mg
• Nopal Opuntia spp. (leaf pad) 150 mg
• Bitter Melon Momordica charantia extract (fruit) 150 mg
• Gymnema Sylvestre extract 75% Gymnemic Acids (leaf) 100 mg
• Bilberry (leaf) 100 mg

Suggested Use

Take 3 capsules twice daily, preferably with food.

Precautions

Do not take this product on an empty stomach, or if you are pregnant or lactating. Individuals using hypoglycemic drugs should consult a healthcare professional before taking this product.

Nature’s Way Blood Sugar with Gymnema, fortified with GTF Chromium is a product from the synergy of scientific research and traditional medicine. This formula is designed to effectively manage and maintain blood sugar to normal levels. Nature’s Way Blood Sugar is made from a blend of herbs including Cinnamon, Fenugreek extract, Nopal, Bitter Melon, Bilberry, Gymnema, and Chromium. Cinnamon works by improving insulin availability and enhancing glucose and fat metabolism at a cellular level. Fenugreek extract helps reduce levels of fasting blood glucose and cholesterol in people with Type 1 and Type 2 Diabetes. Nopal is an herb that also lowers blood sugar levels and improves the action of insulin. Bitter melon contains active ingredients that can neutralize blood sugar levels. On the other hand, Bilberry offers protection to the blood vessels against the free radical damage which can be caused by hyperglycemia. Gymnema is a famous herb in India which has been traditionally used for lowering blood sugar levels. This combination of high potency herbs is made even better by GTF Chromium, a substance that binds insulin to cell membranes and facilitates the body’s utilisation of sugar.