Garlic is both a culinary spice and medicinal herb. Garlic for cardiovascular health supports healthy blood pressure levels, normal circulation, and cholesterol balance. Allicin, its most active ingredient works only upon activation of the enzyme alliinase. Garlicin is made from alliinase-rich garlic powder enteric coated for 100% stomach acid protection and maximum absorption in the intestines.

Ingredients (per serving)

Serving Size: 1 tablet

• 350mg enteric coated garlic powder releasing 3200mcg allicin

Suggested Use

1 tablet twice daily.

Precautions

Persons taking anti-clotting medications should consult their Doctor before using garlic (raw or supplements) in very high doses. At the recommended dosage of one tablet per day, Garlicin is very unlikely to present a problem with clotting disorders. Not recommended above stated dosage for nursing mothers (this applies to raw garlic also).

Garlic is a very beneficial herb that is readily available in the kitchen as a food spice. One of the most important herbal uses of garlic is being a natural cardiovascular support. Garlic supplements support normal cardiovascular functions by ensuring normal blood pressure levels, healthy blood circulation, and maintaining serum cholesterol balance. Garlic’s most active component, Allicin is also known for assisting the body’s natural defences against bacteria, fungi, and viruses. Garlic also protects the respiratory system against common parasites that may invade the sinuses and bronchi. For gastrointestinal health, garlic supports the natural intestinal flora of beneficial bacteria in the gut. Garlic benefits the immune system for stronger resistance against toxins and microbes. It also possesses considerable anti-oxidant activities that guard the cells against free radicals that cause oxidation. This oxidative damage is the most common cause of major health problems related to aging.

Garlic (Allium sativum) is a perennial herb belonging to the onion family. When fully grown, it has a globose bulb comprised of 5-15 cloves. These cloves are used for both culinary and medicinal purposes for thousands of years now. When used in cooking, garlic may not produce all its health benefits. When raw garlic is crushed it produces allicin, its most active component. Allicin is the one responsible for garlic’s ability to support total cardiovascular health by balancing blood pressure, regulating blood sugar, maintaining cholesterol balance, and ensuring efficient blood circulation. Allicin is also responsible for strengthening the body’s defences against microorganisms, promoting the natural functions of the immune system, protecting the cells from free radicals, and supporting normal respiratory processes. However, allicin is not also readily active and works only upon the activation of the enzyme alliinase. When crushed garlic is taken, this enzyme can be destroyed by the acids produced by the stomach rendering allicin ineffective. Due to this reason, garlic powder tablets and garlic pills are the more effective ways to take advantage of all garlic benefits. Nature’s Way Garlicin is made from pure garlic powder rich in the enzyme alliinase. This garlic supplement uses the exclusive Smart Release technology in tableting and enteric coating for 100% stomach acid protection and maximum disintegration in the intestines. In Garlicin, garlic benefits are added with the benefits of hawthorn extract, cayenne, and Vitamin E.